For Kayleigh and Ashley's wedding, the couple chose a mix of both fresh and dried flowers in natural whites, browns and creams (with just a hint of foliage) to create their wedding flowers. A look that perfectly complimented the bride and bridesmaid's dresses.
For Kayleigh's bouquet, a mix of Roses, spray Roses, Astilbe, Pampas grass and foliage, with more of the same (just on the smaller size!) for each of the bridesmaid's. For the gents' buttonholes, single white Roses were framed with sprigs of wheat, dried bunny's tails and Eucalyptus foliage, whilst for the Mum's corsages, white Lisianthus was used.
Finally, for the cake flowers, fresh white Roses were once again complimented by dried Wheat, bunny tails and Pampas grasses.
Gorgeous photos by Andrew at A Big Neon Glitter Photography
Venue: The Carriage Hall
Cake by: Alison's Bakery